The Winter Farmers Market at Norfield Grange kicked off its second season on November 12, 2011 for the purpose of providing local residents with fresh local produce and products through the winter season. This is an indoor farmers market with heat! The market will be open on Saturdays, November 12, 2011 through April 7, 2012 from 10:00am-2:00pm. (closed Christmas Eve and New Year's Eve)
Defying winter with farm fresh fruits and vegetables, fresh and potted herbs and flowers, honey, maple syrup, handmade goats milk soap and body products, natural beef, natural pork, seafood, eggs, crafts, gifts, and more.
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We have lots of fun events planned this year!
December 3, 2011 – Book signing and honey tasting with Carla Marina Marchese
December 3, 2011 – Holiday tree raffle drawing
December 10, 2011 – A visit from Myrtle the goat from The Butterfield Farm
December 17, 2011 – Book signing with Chef Emily Brooks from 11:00am to 1:00pm
December 17, 2011 – Seafood raffle drawing
